Glenfiddich 14 Review And Guide: A Top
- Glenfiddich 14 Review and Guide: A Top-Notch Whiskey
If you like the sweet, smooth taste of bourbon like I do, I think youre going to enjoy the Glenfiddich 14. This 14-year-old bottle of single malt scotch whiskey matured in bourbon barrels offers a unique and delicious drink for lovers of hard liquor
Today, Im going to talk about the Glenfiddich brand and what makes the Glenfiddich distillery special. Ill give some specifics into the Glenfiddich 14 and show you how to best enjoy it. Cheers! Lets dive in.
Glenfiddich Comes Of Age
When the spirit has matured to perfection, the casks are emptied and the whisky is ‘cut’ with pure Robbie Dhu spring water. This reduces the alcohol by volume once more to around 40% ABV.
Nearly all of the Glenfiddich single malt Scotch whisky range is then bottled on site at The Glenfiddich Distillery, other than 12 Year Old . Glenfiddich is the only Highland single malt distilled, matured and even bottled at its own distillery, using a single source of spring water throughout the process.
Glenfiddich Special Reserve 12 Yo 750ml
Product Code: 5010327000176
Carefully matured in the finest American bourbon and Spanish sherry oak casks for at least 12 years. Married and mellowed in oak marrying tuns for complete harmony of aroma and flavour. A single malt Scotch whisky with distinctive fresh pear, creamy with subtle oak flavours and a long smooth and mellow finish. The world’s most awarded single malt Scotch whisky, this is our family’s signature expression.
- Alcohol content :40.0%
- Container Size :750 mL
- Country of origin :United Kingdom
In the event of a price discrepancy between online and in store, the ANBL store price prevails.Prices online are not available at our DEPOT location. For special outlet pricing, visit us in store in Salisbury.Products that are exclusive to our Salisbury DEPOT and EXPÉRIENCE by ANBL stores are NOT available for transfer to other locations.
$69.49
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Glenfiddichsingle Malt Scotch Whisky
A colossus, Glenfiddich was established by William Grant in 1876, with the first spirit running off the stills in 1887. Today the company is still run by his descendants and as the first whisky to truly market itself as a single malt, Glenfiddich now accounts for about 30% of all single malt sales worldwide.Discover more »
Glenfiddich 15 Year Old Solera
Review
Glenfiddichs 15 Year Old is mellowed by the Solera method, meaning that some of the whisky in the mix is even older than 15 years. The International Spirits Challenge awarded it Double Gold in 2020, while the International Wine and Spirit Competition gave it Gold Outstanding.
Glenfiddich ages this Speyside single malt for 15 years in new oak casks and Oloroso sherry casks before mellowing it in a large oak tun . This tun has continuously been kept half full of whisky since 1998.
On The Nose
Caramel and honeyed vanilla, dark fruits, and spice notes.
On The Palate
Initially smooth, with sherry-coated fruit, honey, and marzipan, leading to a reasonably short, oak finish with a touch of sweetness.
Best Served
Best served neat on the rocks or in a Boulevardier cocktail.
Pricing & Info
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How Should I Drink Glenfiddich
Scotch whiskies like Glenfiddich are best at room temperature. You can use the warmth of your hand to warm the glass and release more of the flavour compounds. Consider adding a drop of soft, still spring water to open it up.
Although purists frown on it, you can enjoy your Glenfiddich on the rocks, with soda, ginger ale, or any whisky-based cocktail.
Does Gopuff Deliver Alcohol
For customers ages 18 and up, Gopuff offers delivery of alcoholic beverages like craft beer, hard seltzer, liquor and a variety of wines in most, but not all cities. Check the app or order page and enter your address to confirm.Customers ordering alcoholic beverages must provide a valid ID at time of delivery. While we have removed signature requirements as part of our COVID-19 response, contactless delivery is not available for orders containing alcoholic beverages. We recently implemented a procedure to check and scan IDs from a distance.
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The Main Differences Between Glenfiddich Vs Glenlivet
The main differences between Glenfiddich vs Glenlivet are:
- Glenfiddich is the newer distillery but uses older whiskey-making methods, whereas Glenlivet is the older distillery and uses newer whiskey-making methods.
- Glenfiddich tastes like wood and cream, whereas Glenlivet tastes like orange and vanilla.
- Glenfiddichs notes are pear and grass, whereas Glenlivets keynotes are apple and citrus.
- Glendiffichs younger bottles are more expensive , whereas Glenlivets younger bottles are cheaper
Glenfiddich 18 Year Old
Review
Glenfiddich uses batches of no more than 150 casks for ageing Glenfiddich 18 Year Old. The IWSC awarded this whisky Gold in 2015, praising it highly. The companys control over its cooperage allows it to maintain quality with this classic sherried malt.
Glenfiddich matures this Speyside single malt in small batches for 18 years in American bourbon and sherry oak casks.
On The Nose
One is greeted by floral heather honey notes, oak, and vanilla, with the underlying aroma of baked apple.
On The Palate
Dried fruits such as dates and apricot mingle with cinnamon and orange. Mid-palate reveals dark chocolate and apple, leading to a long oak finish.
Best Served
Best slowly sipped neat, or consider trying it in a cocktail such as a Sonic Boom or New York Whisky Sour.
Pricing & Info
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General Flavors Of Single Malt Scotch
Single Malt can only be labeled as scotch if the following criteria are met:
If there is an age marked on the bottle, there should also be a bottling year included. This helps guarantee quality for the customer.
Specialty Tuns To Marry Blends
After maturation, the Malt Master tastes and selects only certain barrels. These special barrels are filtered into Portuguese oak marrying tuns to blend together for a few years. This seamlessly marries the blends and smooths out the idiosyncrasies of each different barrel. This creates a smoother, more uniform end product!
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Glenfiddich Is A Packaging Pioneer
In 1961 Glenfiddich introduced its highly recognizable triangular bottle shape, created by German-born designer Hans Schleger. His previous experience included designing the iconic London transport bus stop sign, as well as Second World War propaganda posters for the British war effort. Glenfiddich was also among the first distilleries to package its bottles in tubes and gift tins.
Faqs About Glenlivet Vs Glenfiddich
Is Glenlivet a good Scotch whisky?
Yes, it is an excellent choice, and in fact, many scotch and whiskey lovers opt for the 18-year-old Glenlivet due to the fruity notes of cinnamon, apple, vanilla, and caramel. It comes also a bit pricey, speaking of the quality of the whiskey itself.
Is Glenlivet better than Glenfiddich?
This truly depends on each person individually. If you enjoy a more oaky taste then Glenfiddich is a better choice for you, if you however prefer a stronger aroma of malt, then Glenlivet is a better choice for you.
Why are Glenlivet and Glenfiddich so expensive?
The reason why single malt whiskeys like Glenlivet and Glenfiddich is because they are rare, and not because they are aged longer. Making single malts is very difficult and is a long process, so each year the market grows, and these bottles are sold more expensively.
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How To Serve Glenfiddich 14
Since Glenfiddich 14 is a quality scotch whiskey, it deserves to be savored. There are a few different ways to do that, but our favorite is enjoying this drink the classic way. All youll need is your favorite whiskey glass and a drop of water.
Simply pour a few inches of Glenfiddich 14 in your whiskey glass to get the optimal ratio of whiskey-glass-air.
Swirl the whiskey in the cup and smell it before taking your first sip. After the first sip, add a single drop of the water to the Glenfiddich 14 and swirl it again.
Adding water releases even more flavors and aromas that were hidden without it. Although I recommend drinking the whiskey only a couple of inches at a time, refilling your glass is encouraged if youre trying to enjoy the effects, too.
Best Under $: The Glenlivet 12 Year Old
Courtesy of Reserve Bar
Region: Speyside | ABV: 40% | Tasting Notes: Apple, Citrus, Vanilla
The Glenlivets 12-year-old expression is extremely popular, and for good reason. Its priced affordably and has a really approachable palate, according to Chris Dempsey, bartender at Xaman in Dallas. Its not too peaty, and its really the best everyday drinking whisky for a great price, he says.
The whisky was matured in a combination of American and European oak and is a good entry-level bottle for those who dont want to spend too much but are looking for something with complexity of flavor.
Region: Highlands | ABV: 40% | Tasting Notes: Vanilla, Almond, Baking Spice
This is a classic Highlands whisky and is an interesting look at one of the whiskies that makes up the much better-known Dewars White Label.
A major malt component of the Dewars blend comes from Aberfeldy, a distillery that has been around since the beginning of the 20th century. The 12-year-old expression is a great value single malt, usually available for somewhere between $30 and $40. For that relatively low price, the discerning drinker is rewarded with flavor-rich, syrupy notes of honey punctuated by bursts of vanilla and paired with a gentle spice undercurrent.
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Glenfiddich Whiskies For Single
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Since its establishment by William Grant in 1876, Glenfiddich has become the daddy of single malt Scotch whisky. The best Glenfiddich whisky combined delicious notes of rich dried fruits, gentle spice, pear, and smooth oak.
Still owned and run by the Grant-Gordon family and made with the water of the Robbie Dhu spring, Glenfiddich maintains strong traditions while innovating with their renowned Experimental Series.
Glenfiddich may become your go-to everyday whisky for relaxing at the end of a long working day. If you were wondering, Glenfiddich means Valley of the Deer in Scottish Gaelic!
Best Peated: Ardbeg Uigeadail
Region: Islay | ABV: 54.2% | Tasting Notes: Peat, Spice, Oak
If you like peated whisky, this is one of the best out there for sure, says Kurpinsky. Ardbeg is something of an Islay cult favorite, particularly appealing to true lovers of smoky whisky. The flavor of this Scotch comes from burning peat to dry out the barley and stop the malting process, which infuses the grain with smoke. This bottling, named after a local loch, has all the maritime salinity you come to expect from the distillery literally on the water, but also has one of the most satisfying finishes in Islay, adds Kurpinsky. You’ll get plenty of smoke, dried fruits, fresh coffee, dark sugars and that bit of sea salt.”
Region: Islay | ABV: 43% | Tasting Notes: Vanilla, Black Tea, Smoke
McCoy is a big fan of Lagavulin, an Islay distillery that produces some nicely peated scotch. The 16-year-old expression, aged in second-fill ex-bourbon barrels, might be a little pricey, but its well worth the splurge. one of my all-time favorites from Islay, says McCoy. Big peat smoke, spice, sherry and notes of soft wood and black teadelicious all by itself while you’re unwinding next to the fire.
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Best Port Cask Finish: The Dalmore Port Wood Reserve
Region: Highlands | ABV: 46.5% | Tasting Notes: Berry, Mocha, Ginger
Many scotch distilleries finish their whiskies in port pipeshuge wooden vessels that previously held port, and named for the Portuguese word “pipa,” or caskwhich provides a different way to enhance the flavor of a whisky. The Dalmores already intensely fruity and complex single malt offers striking notes of ripe plum, cherry and dried apricot in the Port Wood Reserve expression. This non-age statement whisky is initially aged in bourbon barrels before being finished in Tawny Port pipes from W & J Graham’s winery in Portugalexemplifying why port wood is a preferred cask finish.
Region: Highlands | ABV: 46% | Tasting Notes: Espresso, Tobacco, Orange
Glenmorangie offers a wide selection of whiskies, from the 10-year-old core expression to some incredibly expensive vintages. Although the Signet single malt does not bear an age statement, it does not need one .
According to the distillery, roasted chocolate barley malt is used in the mash bill, and the spirit is aged in designer casks. I love coffee and chocolate notes in both spirits and cocktails so this one sings to me, says Meaghan Dorman, bar director at Dear Irving on Hudson. Velvety and sophisticatedthis is a unique spirit, worth the investment.
Inside The Mash House
Two of Glenfiddich single malt Scotch whiskys essential ingredients – malted barley and soft clear water – are brought together in the mash house. The malted barley is ground into ‘grist’ – a coarse flour that is mixed with heated pure Robbie Dhu spring water from the nearby Conval Hills and then poured into giant ‘mash tuns’. Here a slowly rotating set of mash knives lift and sift the mash to ensure good sugar drainage. In the mash tuns, the natural bubbling chemistry and clouds of steam rise, filling the air with a pleasantly pungent aroma. The hot water completes the conversion of starch to sugar, which dissolves into the water, producing a sweet liquid called ‘wort’, some six hours later. The wort is drained, cooled and made ready for fermentation. The ‘draff’ – the left over barley from the process – is sold to farmers and fed to their cattle.
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You Can Be Serious About Something And Still Want To Tinker
Glenfiddichs Experimental Series sees a range of whiskies aged in unconventional barrels. Its India Pale Ale cask was the worlds first single malt to be finished in craft-beer casks, and Winter Storm was the first to be finished in ice wine casks. Its most recent release, Fire & Cane, spends three months in Latin American rum casks before bottling.
Things You Need To Know About Glenfiddich Scotch Whisky
You may not be familiar with Dufftown, Scotland , but you have no doubt heard of its most famous export. Glenfiddich is the worlds leading single malt whisky distiller and sold 1.22 million 9-liter cases in 2017 alone.
Thats no small feat, especially seeing how all the water used in the Speyside distillerys production comes from just one source: the Robbie Dhu Spring. This is just one of a number of factors that make Glenfiddich unique. Here are 11 other things you should know.
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Fermentation In The Washbacks
Yeast is added to the wort as it is pumped from the cooler into the traditional wooden fermentation vessels, the ‘washbacks’. Our handmade washbacks are made of Douglas fir rather than the stainless steel that many other distilleries use. This traditional method of production is kept so as to not alter the flavour of the whisky. These washbacks are a towering 17 feet high , and are filled to within 3 feet from the top. As fermentation raises the temperature from around 19°C to about 33°C, the resulting carbon dioxide gas creates a massive, hot frothing head to the wort that foams up the remaining 3 feet to the top of the washback and has to be kept down with mechanical beaters.
After around 64 hours of fermentation, the furious bubbling subsides, leaving a brown liquid of 8-9% ABV, similar to a strong beer – the ‘wash’.
Glenfiddich Released 11 Extremely Important Bottles In 2011
The ultra-rare Janet Sheed Roberts Reserve was released to honor Roberts 110th birthday. The last remaining grandchild of William Grant, she was also Scotlands oldest woman. Each of the 11 bottles sold at auction and all proceeds went to charity. One of the whiskies sold in New York in March 2012 for $94,000, breaking the world record. Roberts sadly passed away the following month.
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What Foods Does The Glenfiddich 14 Pair Well With
Theres nothing quite like drinking whiskey with a charcuterie spread or an exceptionally delicious dinner. Some foods are known for pairing wonderfully with sweet whiskies like Glenfiddich 14. Our best recommendations for this are:
- Dark chocolate with a high cacao percentage
- Vanilla or almond shortbread cookies
- Bacon, onion, and Swiss cheese quiche
- Pecans, walnuts, almonds, and macadamia nuts
- Fresh pomegranate, apple, and pear
Coopering & Maturation Hammer And Tongs
The new spirit is reduced to around 63% alcohol with natural spring water from our Robbie Dhu springs and then filled into hand-built oak casks, prepared and maintained at the Distillery’s own cooperage. All casks filled at The Glenfiddich Distillery are first checked by one of our qualified coopers, a practice unique to the making of Glenfiddich whiskies.
The coopers, who apprentice for approximately five years , work with incredible speed and agility to assemble, repair or reconstruct around 25 casks each every day. We use only the very best casks made from the very best wood, such as sherry butts from Spain and bourbon barrels from America that have had only one filling of sherry or bourbon whisky.
We know that the quality of our barrels is vital, as this is where the magic happens. Even when pressure-testing our sherry barrels, we use sherry instead of water so that their integrity is not compromised.
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