O’doul’s Might Sound Like A Family Name But The Brand Is All Anheuser
When you think of Anheuser-Busch, you might think of anything from Bud Light to Four Peaks to Stella Artois. You aren’t likely to think “cutting edge.” Think again. Anheuser-Busch has been around since 1852, but it isn’t old. It’s savvy. Just look at non-alcoholic beer. For many people, non-alcoholic brews are a brand-new trend or a bundle of brands jammed in something sparkly and fresh. Those people don’t know about O’Doul’s.
As the last millennium faded into the past, Anheuser-Bush brought a complex, flavorful beer into the market. Not astounded? The new beer was non-alcoholic. It was brewed in a traditional fashion, with respect for the rich history and traditions of brewing. After that, the alcohol was removed, or most of it was. , non-alcoholic beers must have under .05% alcohol by volume. Lean and anything but mean, O’Doul’s has 0.4% ABV.
O’Doul’s was a wise investment of time and talent. With more and more people interested in living more healthfully, lowering their alcohol intake, and enjoying every possible pleasure, non-alcoholic beers are cool commodities in restaurants, shops, sports stadiums, and bars. Newcomers have to prove themselves. O’Doul’s has three decades of delicious low-proof behind it.
Keep an eye out for ice-cold O’Doul’s art. As Beverage Daily shows, Anheuser-Busch sometimes dresses their ’90s baby extra-well, with limited edition designs by artists across the nation. That’s right: Your non-alcoholic beer can look as good as it tastes.
Calculating The Impact Of Alcoholic
Blood Alcohol Content Results
Using the following example: age 37, female, weight 115 lbs, consuming 4 -12 oz light beers over 6 hours the following effects will occur:
- Blood alcohol concentration will be estimated at 0.06.
The information below provides other effects associated with BAC levels:
- .03 to .12Feeling of increased confidence, sense of daring, look flushed or red in the face and trouble with fine actions, such as writing.
- .09 to .25Trouble seeing or focusing, slow reactions, sleepy, stumble often or lose balance easily.
- .18 to .30Confusion, dizziness, slurred speech and lack of muscle coordination.
- Above .25Serious health issues, including death.
The BAC ranges overlap in the information above because the effects that alcohol have will be different for different people, depending on their metabolism, overall health, medications, etc.
If you are in recovery, it may be best to avoid any non-alcoholic beverages including ODouls. There is an expression in twelve-step programs once you put down the drink and drug, you must change everything else. Sometimes that means people who drink, places where you drank and situations where you participated in drinking.
Odouls In Recovery: Is It Okay To Drink Non
Giving up alcohol is not an easy task. For people who are hooked into this substance, it can be a daunting process to just stop drinking altogether. Even people who have undergone rehab can find it difficult to avoid temptations and maintain their sobriety. The taste, smell, and the overall lifestyle associated with alcohol drinking can be very hard to get away from.
This is where non-alcoholic beer comes in. There are many different brands of non-alcoholic beverages but one of the more popular non-alcoholic beverages today is the brand Odouls. Since it mimics beer without the buzz, many people in recovery question whether this is a good substitute when trying to quit. Of course, there are contrasting opinions until now whether it is actually helping or worsening the recovery process.
Contact Us Today for a Confidential Assessment.Call Now to Speak with a Specialist
Don’t Miss: How To Make Penne Vodka Sauce
Can You Drink Odouls Non
ODouls is a non-alcoholic beer by legal standards, meaning that it has only a trace amount of alcohol in it. The amount of alcohol in ODouls is 0.4 percent ABV, which is even less than the industry standard. You cant get drunk on a drink of any kind that is only 0.4 percent ABV.
Does that mean that it is safe for a mother to drink a non-alcoholic beer such as ODouls, when she is pregnant?
No, she should not. The reason is that there have not been enough broad-based scientific studies done on the matter. It is better to be safe than sorry, so enjoy an Odouls after pregnancy instead of risking it.
Can I Get Drunk From Odouls
Many people who drink Odouls do not realize that this drink actually contains alcohol. Some people who learn this fact tend to freak out because they think what theyre drinking is alcohol-free. However, theres really no need to panic because a couple of bottles of Odouls will not really affect you blood alcohol levels.The low alcohol percentage in an Odouls beverage and other non-alcoholic beer will not make you drunk. This is the reality.
When you drink Odouls and other non-alcoholic drinks, the small alcohol amount will be processed by your body immediately, almost at the same moment you drink it. This means it will not really go into your blood and your brain to make you feel intoxicated. In fact, according to one experiment, you would have to drink more than 50 bottles of Odouls within 60 minutes for you to be considered legally drunk. So, unless youre binge drinking or playing an Odouls drinking game, the possibility of getting drunk is slim to none.
So, if you cant get drunk from drinking Odouls, why do some people discourage alcoholics in recovery from enjoying this drink?
Recommended Reading: Most Popular Rum Based Highball
The Most Recognizable Non
After decades as the most recognizable non-alcoholic beer on the market, ODouls is still the same light lager with an inoffensiveif barely-thereflavor profile. But the brew cant compete with newer additions to the category that have much more in common with full-strength beer.
How Is Odouls Non
ODouls is an American beer brewed in Saint Louis, Missouri, by Anheuser Busch. All Anheuser Busch beers are aged and fermented to full maturity, which is true of ODouls. They began production of ODouls in 1990.
The difference in the brewing process with ODouls, as opposed to its alcoholic counterparts, is that a very gentle, low temperature, low-pressure distillation process is used to remove the alcohol. This leaves a beer that tastes as good as all other Anheuser Busch beers, but without the alcohol.
Also Check: Member’s Mark Silver Tequila
O’doul’s Can Give You A Good Beer Fix But It Can’t Get You Drunk
Things might be different if you were a mouse or the size of one but if you’re a human-sized human, wherever you fit on that range, O’Doul’s won’t bring you a boozy buzz.
We all know what it’s like to be tipsy. Muscle ease, thoughts get fuzzy, inhibitions diminish, and reflexes slow so much it’s dangerous to drive. Most people reach the borders of drunkenness when their blood alcohol level hits 0.4% . Here’s a mathematical moment: There’s 0.4% alcohol in one 12-ounce bottle of O’Doul’s. Per the American Red Cross, the average adult has 1.2 to 1.5 gallons of blood in their body. To hit 0.4% alcohol in your body, you’d need to make a major donor to sparkly vampires and fill the space in your veins with around 19 bottles of O’Doul’s.
In a 2012 study, researchers tracked 67 people. The volunteers drank no alcohol for five days, and then downed one-and-a-half liters a little over two-and-a-half pints of .04% ABV beer in one hour: a stomach-stunning achievement. When volunteers knocked back all of that alcohol-free beer, the maximum blood alcohol level was .0056%.
Your body is an efficient machine. It can process the alcohol in that O’Doul’s almost as fast as you can drink it, Steady Drinker says but don’t try to outpace those volunteers. Your stomach won’t thank you. Even worse, you won’t enjoy your O’Doul’s.
What Are Near Beer Or Non
Using non-alcoholic drinks dates back to Roman and Greek times. And like other alcoholic beverages, they were consumed instead of water for health reasons. For the most part, water was not purified and carried germs. People, including infants, drank alcohol and these other drinks as a means of avoiding illness. For example, sugar, water, and vinegar infused with herbs and honey was a drink for the lower classes. Vinegar in water was used to stave off dysentery and fever.
According to Websters online dictionary: near-beer is any of various malt liquors considered nonalcoholic because they contain less than a specified percentage of alcohol.
The process by which non-alcoholic beer is produced can further clarify the definition. The creation of these beers begins with the same process. The malt is mashed and boiled with hops. Then it is cooled and bottled. Ultimately, to create a near-beer, such as ODouls, the alcohol must continue to be processed and eliminated. It is again heated, however, this fundamentally destroys the tastes. There are now new ways of purifying the alcohol and returning the flavor.
Today, the reasons for drinking non-alcoholic beer are those other than polluted water. The most obvious ones are pregnancy and the need to avoid alcohol for a variety of health reasons.
The question then, for people who are in recovery remains, can you safely drink non-alcoholic beer?
Also Check: Buffalo Trace Whiskey Total Wine
Can You Drink Odouls In Recovery
For someone who is a casual alcohol drinker, drinking Odouls as a substitute for real beer can be a good thing. This means you can enjoy the taste of beer and the social aspects attached to it without getting the harmful side effects of alcohol. However, for someone who was an alcoholic trying to quit drinking beer, it might not be that helpful in the long run.
When you go to a rehabilitation facility to pursue sobriety, one of the first steps is to detox from all the harmful substances that you are abusing. The goal is for you to gradually develop healthier habits in order to continue being sober even outside the treatment center. The reason why many recovery experts discourage people in recovery from drinking Odouls and other non-alcoholic beer is because there is a possibility that this could become a gateway for them to relapse.
If you are in recovery and you start drinking Odouls after a long while of not drinking any kind of beer, it could remind you of the taste, the aroma, and all the things that made you addicted to beer in the first place. While drinking it once or twice in order to avoid drinking alcohol may seem like a good idea, drinking it regularly could develop into another beer-drinking habit. Because it is an alcoholic drink, you wont feel the same effects which may push you either to drink more of it or seek out an alcoholic beverage like your favorite craft beer. It could make you think that one beer wont hurt. This is how relapse usually starts.
O’doul’s Can Still Get You In Legal Trouble
A New Mexico resident, Gary Southern, was driving through 91-degree heat, with an icy O’Doul’s cooling him down. For a beer-lover behind the wheel, O’Doul’s is a natural choice: get your hoppy happiness with no alcohol attached, right? As a KQRE reported, the law didn’t see it that way.
A police officer pulled Southern over, and asked to see the bottle. After Southern handed it over, the officer sniffed it. What did it smell like? Beer. The officer called a sergeant, who administered a sobriety test which Southern, who’d been drinking nothing stronger than O’Doul’s, passed. The sergeant read the label. The words “contain alcohol” determined Gary Southern’s fate: a ticket and a court date. Because O’Doul’s contains alcohol and is sold in the liquor section of shops, Judge Joe I. Dominguez found Southern guilty. With a job to get to, Southern missed the 15-day window to appeal.
The conviction wasn’t as smooth as O’Doul’s. It stuck in his craw, so he learned the legal standards, and fought back. Five years after the ruling, the Albequerque Journal tells us, Southern was still trying to have his case re-heard trying and failing. That’s enough to make anyone crack open a nice cold O’Doul’s … but maybe not on the road.
You May Like: Scotch 3m Double Sided Tape
O’doul’s Paired Up With A Popular Dating Website
When people date to impress, they often reach for the wine list or cocktail menu. To land a hot date with one of the coolest potential partners, O’Doul’s brought 0.4% alcohol, rich flavor, a crisp laid-back attitude, and straight-from-the-brewery honesty. In 2021, says Marketing Dive, O’Doul’s made a match with Match. That looks like a typo, but that date was no mistake. It also wasn’t exclusive. The pair set out to make other dates extraordinary. From a romantic perspective, you could say they kicked things off with charitable intentions.
It was dry January: one month to Valentine’s Day, with COVID adding frost to icy temperatures. Making midwinter anything but bleak, Match and O’Doul’s composed Virtual Date Kits. As Adweek observed, this was about making dating easier for folks who don’t drink, or who want to try dating without alcohol.
In a sweepstakes, the new couple gave away a hundred kits, each holding a smart start to a new relationship. O’Doul’s cans donned a new design. Dieline featured the graphics, with the beer’s name set in a Match-blue heart. There were custom socks for comfort, a candle to light the booze-free way, dating conversation cards to save those who get stumped for what to say, and a selfie light and smartphone stand to catch that moment when dry daters realize they can be stone-cold sober and ready to fall in love.
Folks In Recovery Shouldn’t Reach For O’doul’s
Maybe you realized giving up alcohol’s a smart thing to do. Maybe you just earned your six-month chip. Maybe you went through alcohol rehab. Whichever way, congratulations! Alcohol is one of the toughest substances to beat.
There are solid reasons why, if you’re in recovery, you shouldn’t be reaching for that frosty bottle of alcohol-free O’Doul’s. O’Doul’s has an ABV of 0.4%. Some people in long-term recovery say it’s best to steer clear of the slightest temptation: even one that’s less than 1%. Why choose a trigger when it’s safer to stay away?
The pros at Lakeview Health, an addiction treatment and recovery center, note that drinking is linked with habits and lifestyle choices. Maybe that’s going out for drinks with friends after a game, or tipping back a few brews with colleagues to celebrate closing a hard-won deal. With an O’Doul’s in hand it looks the same as everyone else’s beer, tastes like good beer, and feels like good beer going down. It can feel like everything’s fine, and the sweet, worry-free days are back. What you’re drinking is non-alcoholic, and you’re in control. One evening, instead of going to a meeting, you decide to hang out for another round. That’s fine, and so you do it again … and again.
That high-risk road’s recovery experts say we should stay away from old habits and hangouts. From nicotine to whisky, hazardous habits have ways of winning us back.
Recommended Reading: The Glenlivet 12 Single Malt Scotch Whisky
O’doul’s Is Of Drinking Age And Then Some
As the LA Times tells the tale, in 1990, two major brewing companies Miller and Anheuser-Busch kicked off commercial campaigns for their new non-alcoholic beers. The ads kicked up a fuss among pro-sobriety activists.
The era’s rising interest in sobriety was the very reason big brewers were rolling out barrels of non-alcoholic beer. O’Doul’s ads had the catchy theme of “O’Doul’s for Every O’Ccasion.” Their target drinkers were men between their mid-20s and mid-30s, guys who wanted to have a drink and stay grounded through meals with colleagues and clients.
Anti-alcohol activist Ray Chavira had founded a private nonprofit, The Los Angeles County Alcohol Policy Commission. He put his powers to work protesting the release of non-alcoholic beers, with their mandatory ABV of lower than 0.5%.
Speaking of pregnant women, minors, recovering alcoholics, and people on probation who were barred from drinking alcohol, Chavira pushed to have live warnings aired with every ad. This sparked debates and accusations, including that brewers were making non-alcoholic beers to get students to drink as if any teen would waste a fake ID on buying alcohol-free beer.
As for those ads that lit the fires? One 1990 commercial, with its serious voice-over and close-ups of condensed water vapor steaming from a cold bottle, promised that O’Doul’s “taste will win you over.” For once, advertising doesn’t lie.
O’doul’s Was A Drinkable Part Of A Fifth
History can be tough to teach, and finding creative ways to reach students can be as great a challenge. A Michigan schoolteacher was teaching her students about the realities of local life in the 18th century, when water wasn’t always safe to drink and beer was both a healthier choice and a common quaff. To bring the lesson home or to the classroom an inspired student brought O’Doul’s to the fifth-grade class.
The teacher figured it would be okay for the student to share the brew O’Doul’s, after all, is non-alcoholic. A deep read of the label reveals that O’Doul’s weighs in at less than 0.05% alcohol about the same as the commercial kombucha, by Healthline’s measures. Sure, there are parents who pour a bottle of strawberry ‘buch for their kids … but, according to the Michigan Liquor Control Commission, it’s a misdemeanor to serve non-alcoholic beer to kids.
No children were forced to taste the beer. Some sampled it. A few took bottles home. In school and at home, MLive reports, no one seemed fussed about O’Doul’s appearance in the class. The student who brought the beer didn’t get in trouble. The teacher’s supervisors described her as a responsible person who wouldn’t put students at risk.
In the end, everybody learned at least one lesson, and a modern beer brought students a taste of history.